Difference between revisions of "Carrot Rice"
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Carrot Rice
Kushmonster (talk | contribs) (Created page with "<center><big><b>Carrot Rice</b></big></center> ----- <br> <font size="3"><b><u>Ingredients:</u></b></font> *2 cups rice, uncooked *1 cup carrot juice *1 teaspoon tomato paste...") |
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Latest revision as of 07:16, 6 August 2021
Ingredients:
- 2 cups rice, uncooked
- 1 cup carrot juice
- 1 teaspoon tomato paste
- 1/2 small onion, finely chopped
- 1 teaspoon olive oil
- 1/2 teaspoon dry thyme, oregano, or basil
- 1/2 teaspoon salt
- pepper to taste
Directions:
- Put the olive oil in the rice cooker
- Saute onions in skillet until limp.
- Add carrot juice to the rice cooker and top up with water to the 2-cup-mark.
- Add remaining ingredients.
- Wait.
- Eat.
Kushmonster (talk) 07:15, 6 August 2021 (UTC)