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Created page with "<center><big><b>Corn Dogs</b></big></center> ----- <br> <font size="3"><b><u>Ingredients:</u></b></font> *1 cup milk *2 eggs *1/4 cup oil *2 tablespoons sugar *1 teaspoon salt..."
<center><big><b>Corn Dogs</b></big></center>
-----
<br>
<font size="3"><b><u>Ingredients:</u></b></font>
*1 cup milk
*2 eggs
*1/4 cup oil
*2 tablespoons sugar
*1 teaspoon salt
*2 teaspoons baking powder
*1 1/3 cup cornmeal
*2/3 cup flour
*hot dogs
*corn dog sticks/candy apple sticks/popsicle sticks -- <i>i've used disposable bamboo chopsticks in the past for durability and price.</i>
*extra flour for dusting, about 1/2 cup
<br>
<font size="3"><b><u>Directions:</u></b></font>
#Add oil to pan and <font color="red">heat to medium-high, or 375°F.</font>
<font size="3"><b><u>Batter:</u></b></font>
#Combine milk, eggs, oil, sugar, and salt.
#Mix well.
#Sprinkle in baking powder, cornmeal, and flour, and stir well.
<br>
<font size="3"><b><u>Assembly:</u></b></font>
#Dry hot dogs and roll in flour.
#Skewer the dogs with sticks. <code>RAWWWRRRR!</code>
#Set aside your skewered doggos. Awe...
#Pour the batter into a tall glass. Please believe me when I say, the taller the better. You will understand shortly.
#Lower your skewered doggos down into the batter well-of-doom, slowly, upside-down, by the stick handle.
#Now rescue your skewered doggo friend by lifting it out of the well-of-doom, slowly. Allow the excess to drip back down. <i>Make a wish?</i>
#Gently lay the doggos into the hot oil and turn over when bottom gets browned.
#Remove when browned and drain on paper towels.
::<i><font color="#e6ac00">Serve with mustard. Duh.</font><font color="#cc3300"> Meh, some people like that stuff called ketchup, though.</i>
<div>
[[User:Kushmonster|Kushmonster]] ([[User talk:Kushmonster|talk]]) 05:32, 6 August 2021 (UTC)
[[Category:Recipes]]
-----
<br>
<font size="3"><b><u>Ingredients:</u></b></font>
*1 cup milk
*2 eggs
*1/4 cup oil
*2 tablespoons sugar
*1 teaspoon salt
*2 teaspoons baking powder
*1 1/3 cup cornmeal
*2/3 cup flour
*hot dogs
*corn dog sticks/candy apple sticks/popsicle sticks -- <i>i've used disposable bamboo chopsticks in the past for durability and price.</i>
*extra flour for dusting, about 1/2 cup
<br>
<font size="3"><b><u>Directions:</u></b></font>
#Add oil to pan and <font color="red">heat to medium-high, or 375°F.</font>
<font size="3"><b><u>Batter:</u></b></font>
#Combine milk, eggs, oil, sugar, and salt.
#Mix well.
#Sprinkle in baking powder, cornmeal, and flour, and stir well.
<br>
<font size="3"><b><u>Assembly:</u></b></font>
#Dry hot dogs and roll in flour.
#Skewer the dogs with sticks. <code>RAWWWRRRR!</code>
#Set aside your skewered doggos. Awe...
#Pour the batter into a tall glass. Please believe me when I say, the taller the better. You will understand shortly.
#Lower your skewered doggos down into the batter well-of-doom, slowly, upside-down, by the stick handle.
#Now rescue your skewered doggo friend by lifting it out of the well-of-doom, slowly. Allow the excess to drip back down. <i>Make a wish?</i>
#Gently lay the doggos into the hot oil and turn over when bottom gets browned.
#Remove when browned and drain on paper towels.
::<i><font color="#e6ac00">Serve with mustard. Duh.</font><font color="#cc3300"> Meh, some people like that stuff called ketchup, though.</i>
<div>
[[User:Kushmonster|Kushmonster]] ([[User talk:Kushmonster|talk]]) 05:32, 6 August 2021 (UTC)
[[Category:Recipes]]
