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Created page with "<center><big><b>Grilled Cheese Sandwich</b></big></center> ----- <br> <font size="3"><b><u>Ingredients:</u></b></font> *2 slices bread, your choice - <i>i prefer a good thick..."
<center><big><b>Grilled Cheese Sandwich</b></big></center>
-----
<br>
<font size="3"><b><u>Ingredients:</u></b></font>
*2 slices bread, your choice - <i>i prefer a good thick texas toast</i>
*1-2 slices cheese of your choice, best to choose one which melts easily, - <i>i prefer havarti</i>
*softened butter, may substitute with margarine
<br>
<font size="3"><b><u>Directions:</u></b></font>
#Using a butter knife, liberally coat the bread slices with the butter. <i>No, you cannot coat it <font color="red"><b>conservatively.</b></font></i>
#Put a small to medium sized pan on the burner on medium heat.
#Spray with cooking spray or rub in a bit of oil using a paper towel.
#When the pan is hot, gently lay down the first slice of bread, buttered side down.
#Lay a slice of cheese on top of the bread. If using 2 slices of cheese, spread a little bit of butter on top of the cheese then add the second slice.
#Wait for the cheese to start to melt around the edges. Whenever it does, put the second bread slice, buttered side up, on top.
#Using a pancake turner/spatula/burger flipper, flip over the sandwich and cook until deliciously crisp on the other side.
#<b>Resist the urge to SMOOSH!</b> I know this will be difficult, but I promise it will be rewarding.
#Once your sandwich has completed cooking, remove it from the pan and place onto a cutting board.
#With a large sharp blade, cut the sandwich into triangles.
::<i>Enjoy while hot and cheese is gooey!</i>
<div>
[[Category:Recipes]]
[[User:Kushmonster|Kushmonster]] ([[User talk:Kushmonster|talk]]) 13:54, 6 August 2021 (UTC)
-----
<br>
<font size="3"><b><u>Ingredients:</u></b></font>
*2 slices bread, your choice - <i>i prefer a good thick texas toast</i>
*1-2 slices cheese of your choice, best to choose one which melts easily, - <i>i prefer havarti</i>
*softened butter, may substitute with margarine
<br>
<font size="3"><b><u>Directions:</u></b></font>
#Using a butter knife, liberally coat the bread slices with the butter. <i>No, you cannot coat it <font color="red"><b>conservatively.</b></font></i>
#Put a small to medium sized pan on the burner on medium heat.
#Spray with cooking spray or rub in a bit of oil using a paper towel.
#When the pan is hot, gently lay down the first slice of bread, buttered side down.
#Lay a slice of cheese on top of the bread. If using 2 slices of cheese, spread a little bit of butter on top of the cheese then add the second slice.
#Wait for the cheese to start to melt around the edges. Whenever it does, put the second bread slice, buttered side up, on top.
#Using a pancake turner/spatula/burger flipper, flip over the sandwich and cook until deliciously crisp on the other side.
#<b>Resist the urge to SMOOSH!</b> I know this will be difficult, but I promise it will be rewarding.
#Once your sandwich has completed cooking, remove it from the pan and place onto a cutting board.
#With a large sharp blade, cut the sandwich into triangles.
::<i>Enjoy while hot and cheese is gooey!</i>
<div>
[[Category:Recipes]]
[[User:Kushmonster|Kushmonster]] ([[User talk:Kushmonster|talk]]) 13:54, 6 August 2021 (UTC)
