Difference between revisions of "Hushpuppies"

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(Created page with "<center><big><b>Easy Hushpuppy Recipe</b></big></center> ----- <br> <font size="3"><b><u>Ingredients:</u></b></font> *2 cups cornmeal *1 onion, grated *1 egg, beaten slightly...")
 
 
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<font size="3"><b><u>Instructions:</u></b></font>
 
<font size="3"><b><u>Instructions:</u></b></font>
#Fill a dutch oven or heavy bottomed skillet with oil at least two inches deep and head on high.
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#Fill a dutch oven or heavy bottomed skillet with oil at least two inches deep and heat on high.
#In a bowl,mix together cornmeal, onion, baking powder, salt, and pepper.
+
#In a bowl, mix together cornmeal, onion, baking powder, salt, and pepper.
 
#Pour boiling water over the mixture slowly and stir until a tight paste forms.
 
#Pour boiling water over the mixture slowly and stir until a tight paste forms.
 
#Add egg and stir until the batter falls off a spoon in a lump.
 
#Add egg and stir until the batter falls off a spoon in a lump.

Latest revision as of 04:04, 6 August 2021

Easy Hushpuppy Recipe


Ingredients:

  • 2 cups cornmeal
  • 1 onion, grated
  • 1 egg, beaten slightly
  • 1/2 teaspoon baking powder
  • dash of salt & pepper
  • canola oil (for frying)
  • boiled water


Instructions:

  1. Fill a dutch oven or heavy bottomed skillet with oil at least two inches deep and heat on high.
  2. In a bowl, mix together cornmeal, onion, baking powder, salt, and pepper.
  3. Pour boiling water over the mixture slowly and stir until a tight paste forms.
  4. Add egg and stir until the batter falls off a spoon in a lump.
  5. Form batter into golf ball sized balls.
  6. Fry dough balls in the hot oil until golden brown, rolling over occasionally.
  7. Remove from oil and drain on paper towels.

Serve with tartar sauce as a delicious side to fried fish.

Kushmonster (talk) 22:49, 5 August 2021 (UTC)